Menu

SAUER-SCHARF-SUPPE

CANH TÔM CHUA

Vietnamese spicy and sour soup with shrimp, mushrooms, fresh herbs and kaffir lime leaves.

KOKOSMILCH SUPPE

CANH NƯỚC DỪA

Chicken soup in a coconut milk broth with mushrooms, lemongrass and coriander

WAN-TAN SUPPE

SÚP HOÀNH THÁNH

Soup with house made Vietnamese wontons. The wontons are filled with chicken, shrimp, and fresh escallion

TOFU SUPPE

SÚP CHAY

Vegetable soup with tofu.

GLASNUDELSUPPE

SÚP MIẾN GÀ

Glass noodle soup with chicken and fresh vegetables

Vietnamesische Reispapierrollen (kalt) frisch zubereitet mit Garnelen,

GỎI CUỐN

Vietnamese summer rolls (cold) fresh prepared, with shrimp, chicken, rice noodles, lettuce, cucumbers and mint wrapped in rice paper. Served with Hoisin sauce dip

FRÜHLINGSROLLEN (Imperial Rolls)

CHẢ GIÒ

• a) Chicken 6,90 €
• b) Seafood 6,50 €
• c) vegetarian 6,50 €

HOÀNH THÁNH CHIÊN

Baked house made wontons, served with sweet and sour sauce

HÜHNERFLEISCHSPIESSE

GÀ XIÊN SATẾ

Grilled chicken skewers with peanut sauce

KRABBENCHIPS

BÁNH PHỒNG TÔM

Prawn crackers with sweet chili sauce

Fingerfood Platte für Zwei

2 pieces each of summer rolls, imperial rolls, vegetarian rolls, backed wonton, and chicken skewers for two persons

GARNELEN- HÄPPCHEN

HÁ CẢO

Shrimp wrapped in tapioca-rice dough – 5 pieces

SCHWEINEFLEISCH-HÄPPCHEN

XÍU MẠI

Egg dough dumplings stuffed with shrimp and pork filling - 5 pieces

WAN-TAN- HÄPPCHEN

WAN-TAN HẤP

House made wonton with chicken, shrimp and fresh escallion filling

VEGETARISCHE HÄPPCHEN

FAN CAO

Vegetarian dumplings – 5 pieces

BAMBUSKORB FÜR ZWEI PERSONEN

Four each of H1, H2, H3 and H4

HÜHNERFLEISCH-SALAT

GỎI GÀ

Salad with chicken, carrots, peanuts, cucumbers, roasted onions, sesame, Minze, and prawn crackers

RINDFLEISCH SALAT

GỎI BÒ

Salad with beef, bell peppers, peanuts, cucumbers, roasted onions, sesame, mint, and prawn crackers

MANGO SALAT

GỎI XOÀI TÔM

Mango salad with shrimp, mint, peppers, peanuts, cucumbers, roasted onions, sesame, and prawn crackers

REISBANDNUDELSUPPE

PHỞ

Rice ribbon noodle soup served with traditional herbs and spices

• a) Chicken 17,50 €
• b) Beef 18,50 €
• c) Tofu und Broccoli 17,50 €

EIERNUDELSUPPE

MÌ

Egg noodle soup served with fresh vegetables and sesame oil

• a) Crispy duck 18,50 €
• b) Wonton & shrimp 18,90 €

REISNUDELTOPF

BÚN TRỘN

Rice noodle pot with lettuce, cucumber, fresh herbs, peanuts and lime-fish sauce

• a) Spring rolls 17,90 €
• b) Sautéed chicken 16,90 €
• c) Beef 17,90 €
• ) oder hausgemachtes Rindfleisch in Duftblätter 18,90 €

REISNUDELSUPPE MIT RINDFLEISCH

BÚN BÒ HUẾ

Rice noodle soup served with beef, lemongrass, shrimp paste and chili sauce. Speciality of King City “Hue” in middle of Vietnam

FLEISCHPLATTE2 (2 PERSONEN)

Gà cà ri cay

Sautéed chicken with fresh vegetables in a coconut milk red curry sauce) (spicy) (Crispy duck fried in house made oyster sauce and seasonal vegetables) (Sautéed beef with fresh lemongrass, onions and chili

VEGETARISCHE PLATTE (2 PERSONEN)

Bún chay

Warm rice noodle with sautéed vegetarian spring rolls in maggie sauce) (Fresh and crispy seasonal vegetables in satay sauce) (Sautéed vegetables with tofu and coconut milk in a red or yellow curry sauce) (hot

MEERESFRÜCHTEPLATTE (2 PERSONEN)

Mực xào quế

Fried squid with fresh vegetables, Asian basil, and chili – medium spicy) (Norwegian salmon sautéed with vegetables in a coconut milk red curry sauce) (spicy) (Prawns sautéed with Vietnamese satay sauce and fresh vegetables

HÜHNERFLEISCH MIT GEMÜSE

GÀ XÀO RAU

Sautéed tender chicken with house made oyster sauce and seasonal vegetables

HÜHNERFLEISCH IN ROTER CURRY-SOSSE

GÀ CÀ RI CAY

Sautéed tender chicken with fresh vegetables in a coconut milk red curry sauce) (spicy

HÜHNERFLEISCH MIT ZITRONENGRAS

GÀ XẢ ỚT

Sautéed tender chicken with fresh lemongrass, vegetables, onions and Chili

HÜHNERFLEISCH MIT SATÉ-SOSSE

GÀ SA TẾ

Sautéed tender chicken with fresh vegetables in a coconut milk yellow curry sauce) (medium spicy

HÜHNERFLEISCH IN GELBER CURRY-SOSSE

GÀ CÀ RI VÀNG

Sautéed tender chicken with fresh vegetables in a coconut milk yellow curry sauce) (medium spicy

HÜHNERFLEISCH MIT BASILIKUM

GÀ XÀO QUẾ

Sautéed tender chicken with fresh vegetables in a black bean garlic chili sauce) (medium spicy

HÜHNERFLEISCH MIT MANGO-SOSSE

GÀ SỐT XOÀI

Sautéed tender chicken with fresh vegetables in tasty mango sauce

HÜHNERFLEISCH MIT SCHWARZBOHNEN

GÀ ĐẬU ĐEN

Sautéed tender chicken with fresh vegetables in black bean garlic chili sauce

HÜHNERFLEISCH IN ROTER CURRY-SOSSE PANIERTES

GÀ CHIÊN CÀ RI CAY

Battered chicken breast with fresh vegetables in a coconut milk red curry sauce) (hot

SÜSS-SAUER PANIERTES HÜHNERFLEISCH

GÀ CHIÊN CHUA NGỌT

Battered chicken breast with pineapple, carrots, bell pepper, and peas in a sweet-and- sour sauce

PANIERTES HÜHNERFLEISCH IN ERDNUSS-SOSSE

GÀ CHIÊN ĐẬU PHỘNG

Battered chicken breast with fresh vegetables in a peanut sauce

PANIERTES HÜHNERFLEISCH IN BARBECUE-SOSSE

GÀ CHIÊN SỐT BARBECUE

Battered chicken breast with fresh vegetables in a barbecue sauce

PANIERTES HÜHNERFLEISCH IN GELBER CURRY-SOSSE

GÀ CHIÊN CÀ RI VÀNG

Battered chicken breast with fresh vegetables in Saigon-style coconut milk yellow curry sauce) (medium spicy

PANIERTES HÜHNERFLEISCH MIT SCHWARZEN BOHNEN

GÀ CHIÊN ĐẬU ĐEN

Battered chicken breast with fresh vegetables in a black bean garlic chili sauce) (medium spicy

RINDFLEISCH MIT GEMÜSE

BÒ XÀO RAU

Beef with house made oyster sauce and seasonal vegetables

RINDFLEISCH IN ROTER CURRY-SOSSE

BÒ CÀ RI CAY

Beef sautéed with fresh vegetables in a coconut milk red curry sauce

RINDFLEISCH MIT ZITRONENGRAS

BÒ XÀO XẢ ỚT

Beef sautéed with fresh lemongrass, onions and chili) (spicy

RINDFLEISCH IN SATÉ-SOSSE

BÒ XÀO SA TẾ

Beef sautéed with fresh vegetables in a satay sauce) (medium spicy

RINDFLEISCH IN BARBECUE-SOSSE

BÒ BARBECUE

Beef sautéed with fresh vegetables in a barbecue sauce

RINDFLEISCH IN GELBER CURRYSOSSE

BÒ CÀ RI VÀNG

Beef sautéed with fresh vegetables in a coconut milk yellow curry sauce

RINDFLEISCH MIT BASILIKUM

BÒ XÀO QUẾ

Beef sautéed with fresh vegetables, Asian basil and chili) (medium spicy

RINDFLEISCH IN TAMARINDSOSSE

BÒ SỐT ME

Beef sautéed with fresh seasonal vegetables in a chili tamarind sauce

ENTE MIT GEMÜSE

VỊT XÀO RAU

Crispy duck fried in house made oyster sauce and seasonal vegetables

ENTE IN ROTER CURRYSOSSE

VỊT CÀ RI CAY

Crispy duck sautéed with fresh vegetables in a coconut milk red curry sauce) (spicy

ENTE IN SÜSS-SAUER-SOSSE

VỊT CHUA NGỌT

Crispy duck sautéed with pineapple, bell pepper and peas in a sweet-and- sour sauce

ENTE IN ERDNUSS-SOSSE

VỊT ĐẬU PHỘNG

Crispy duck with fresh vegetables in a peanut sauce

ENTE IN GELBER CURRYSOSSE

VỊT CÀ RI VÀNG

Crispy duck with fresh vegetables in a coconut milk yellow curry sauce

ENTE MIT SCHWARZBOHNEN

VỊT XÀO ĐẬU ĐEN

Crispy duck with fresh vegetables in a black bean garlic chili sauce) (medium spicy

ENTE MIT MANGO

VỊT SỐT XOÀI

Crispy duck with fresh vegetables in a tasty mango sauce

TINTENFISCH MIT ZITRONENGRAS

MỰC XẢ ỚT

Fried squid with fresh lemongrass, onions, and chili – hot

TINTENFISCH MIT BASILIKUM

MỰC XÀO QUẾ

Fried squid with sautéed with fresh vegetables, Asian basil, and chili – medium spicy

LACHS IN ROTER CURRYSOSSE

CÁ SỐT CÀ RI CAY

Norwegian salmon sautéed with vegetables in a coconut milk red curry sauce – hot

GARNELEN MIT GEMÜSE

TÔM XÀO RAU

Shrimp sautéed with house made oyster sauce and seasonal vegetables

GARNELEN IN ROTER CURRYSOSSE

TÔM CÀ RI CAY

Shrimp sautéed with vegetables in a coconut milk red curry sauce – hot

GARNELEN IN SATÉ-SOSSE

TÔM SA TẾ

Shrimp sautéed with fresh vegetable in Vietnamese satay sauce

GARNELEN IN GELBER CURRYSOSSE

TÔM CÀ RI VÀNG

leicht scharf – medium spicy) (Shrimp sautéed with fresh vegetables in a Saigon-Style coconut milk yellow curry sauce

GARNELEN IN TAMARINDSOSSE

TÔM SỐT ME

Shrimp sautéed with fresh vegetables in a chili-tamarind sauce

WOKGEMÜSE

RAU XÀO

Stir-fried vegetables sautéed in house made chili-garlic-basil sauce

TOFU IN ROTER CURRYSOSSE

TOFU CÀ RI CAY

Stir-fried vegetables with tofu in a tasty coconut milk red curry sauce

TOFU IN GELBER CURRYSOSSE

TOFU CÀ RI VÀNG

Stir-fried vegetables with tofu in Saigon-style coconut milk yellow curry sauce – medium spicy

TOFU MIT SCHWARZBOHNEN

TOFU XÀO ĐẬU ĐEN

Stir-fried vegetables with tofu in a black bean garlic chili sauce – medium spicy

TOFU IN SATÉSOSSE

TOFU SA TẾ

Stir-fried vegetables with tofu in Vietnamese Satay sauce – medium spicy

GEDÄMPFTE SAISONGEMÜSE

RAU HẤP (NEU)

different vegetables with Sauce of your choice, for example: Peanut-, Curry or Maggi-Sauces

GEBRATENE EIERNUDELN

MÌ XÀO

Fried egg noodles with vegetables, egg and:

• a) Sautéed chicken breast 16,50 €
• b) Sautéed beef 17,90 €
• c) Crispy duck 18,90 €
• d) Shrimp 19,90 €

GEBRATENER REIS

CƠM CHIÊN

Fried rice with vegetables, egg and:

• a) Sautéed chicken breast 16,50 €
• b) Sautéed beef 17,90 €
• c) Crispy duck 18,90 €
• d) Shrimp 19,90 €

GEBRATENER REISBANDNUDELN

PHỞ XÀO

Fried rice noodles with vegetables, egg and:

• a) Sautéed chicken breast 17,90 €
• b) Sautéed beef 18,90 €
• c) Crispy duck 19,90 €
• d) Shrimp 20,90 €

SPEISE DES KÖNIGREICHS

CUNG ĐÌNH NÓN

Prawns fried with various meats and saisonal vegetables in house made oyster sauce

FLÖTENDER REISBAUER

TIẾNG SÁO ĐỘNG

Crispy duck and various meats with saisonal vegetables in Saigon-style coconut milk yellow curry sauce – medium spicy

WIEGENLIED DES MEERES

LỜI RU GIÓ BIỂN

Norwegian salmon and prawns sautéed with lemongrass and fresh vegetables in a coconut milk red curry sauce – hot

GRÜNE WEIDE

THẢO NGUYÊN XANH

Rice noodle pot with fried Vietnamese spring rolls, beef, shrimp, lettuce, cucumbers, fresh herbs, peanuts and lime-fish sauce

MEKONG PRINZESSIN

NÀNG TIÊN CÁ

A whole red tilapia (fish) crispy fried or steamed in a house made ginger oyster sauce plus fresh vegetables) (the cooking will take 20 minutes.

GRÜSSE AUS DEM SÜDEN

LỜI CHÀO MIỀN NAM

Traditional Vietnamese pancakes filled with shrimp, beef, chicken and soybean sprouts. Served with fresh herbs and lime-fish sauce) (the cooking will take 20 minutes.

SÜSS-SAUER PANIERTES HÜHNERFLEISCH

GÀ CHIÊN CHUA NGỌT

Battered chicken breast with pineapple, carrots, bell pepper, and peas in a sweet-and-sour sauce

GEBRATENE EIERNUDELN MIT HÜHNERFLEISCH

MÌ XÀO GÀ

Fried egg noodles with sautéed chicken breast, egg and vegetables

HÜHNERFLEISCHSPIESSE

GÀ XIÊN

Grilled chicken skewers with peanut sauce and rice

GEBRATENER REIS MIT HÜHNERFLEISCH

CƠM RANG GÀ

Fried rice with sautéed chicken breast, egg and fresh vegetables

GEBRATENE EIERNUDELN

MÌ XÀO

Fried egg noodles, egg, and vegetables

GEBRATENE REIS

CƠM CHIÊN

Fried rice, egg, and vegetables

GEBRATENE REISBANDNUDELN

PHỞ XÀO

Fried rice noodles, egg, and vegetables

EXTRA SOSSE (EXTRA SAUCE)

EXTRA REIS (EXTRA RICE)

GEBACKENE BANANE ODER ANANAS

CHUỐI HOẶC DỨA CHIÊN

Baked banana or pineapple with honey and peanuts

CHUỐI HOẶC DỨA CHIÊN KEM

Baked banana or pineapple with one scoop vanilla ice cream, whipped cream, honey and peanuts

BANANE MIT KOKOSMILCH

CHÈ CHUỐI

Banana in coconut milk and tapioca pearl pudding with a sprinkle of crushed roasted peanuts on top

SESAMBÄLLCHEN

BÁNH CAM

Vietnamese sesame ball with vanilla ice cream and whipped cream

Gemischtes Eis

Kem

Cup of assorted ice cream flavors with whipped cream

Gebackenes Vanilleeisbällchen

Kem chiên

Baked vanilla ice cream with whipped cream

Mochi-Eis

Kem Mochi

Mochi-Ice cream served with seasonal fruits

Mango Sticky Rice

Xôi xoài

Sweet sticky rice with mango in kokos-sauce